Baldo
The Baldo company, based in Brazil, is one of the largest exporters of yerba mate.
Its history began in 1920 when brothers John, Anthony and Luiz Baldo, sons of Italian immigrants, started a small yerba mate factory in Vespasiano Correa, Rio Grande do Sul.
1970: The head office was moved to Encantad, Rio Grande do Sul.
In the 1980s, they partnered with the Uruguayan company Canarias.
Today, Canarias brand products account for more than 60% of mate consumption in the country. The following years were marked by constant growth and innovation.
1994, first yerba mate processing unit with its own patented technology. 2008: collaboration with the company Bremil.
A long history to become the largest exporter of yerba mate Baldo in Brazil and one of the 200 largest companies in the southern region.
Baldo yerba mate is made from the best products in the country.
Yerba mate tea BALDO 500 Gr
Composition
This Yerba mate is characterised by an optimal ratio of leaf, stick and powder. It is a 100% natural product, without artificial additives, preservatives or other chemicals. This is why there may be slight variations in taste from time to time during the year.
Yield
Due to the characteristics of its composition, this product offers the consumer an adequate yield.
Full-bodied, intense and golden …
Yerba mate tea BALDO 1 Kg
Flavour
This brand offers a balanced bitter taste to the consumer’s palate.
The leaves of the yerba mate trees used for the production of this product come from the states of Santa Catarina, Paraná and Rio Grande Do Sul in Brazil. The trees grow in native forests whose microclimate favours the ideal development of the leaf’s properties.
Storage
After the drying and pre-grinding process, the Baldo “canchada” yerba is stored in 50 kg bags for a period of 4 to 6 months in temperature and humidity controlled environments, in order to guarantee a uniform product quality between the different batches.
Production
The entire production process is subject to strict quality controls in accordance with Good Manufacturing Practice (GMP).
In addition, expert tasters assess the quality from raw material to final product to ensure the defined product standards.